A traditional wrapping and a masterly artisanal process guarantee the excellence of our beloved Gianduja chocolate: a typical Piedmontese taste. The whole hazelnuts and the Gianduja chocolate mixed together to become the unmistakable Nocciolato Gianduja held into a case which evokes the historicity of our territory and our history.
Our excellent whole hazelnuts perfectly combine with the classic taste of Gianduja chocolate creating the Nocciolato Gianduja. Chocolate and hazelnuts expertly combined inside a fashionable transparent case with golden inserts.