After the success of the case “Degustazione”, the Perfetto encreases its range with the new box “L’Assortimento”.
A selection of Perfetto’s line inside an original vertical box with a cool and modern design.
Inside you can find: Milk Chocolate Perfetto praline with roasted hazelnuts as tradition dictates; Gianduja Chocolate Perfetto praline with entire hazelnuts and his traditional flavour; White Chocolate Perfetto Praline with pistachio
FLAVOURS: White Chocolate with Pistachio, Gianduja Chocolate with entire Hazelnuts, Milk Chocolate
INGREDIENTS: hazelnuts, pistachio, chocolate: milk/white/gianduja
CONSERVATION: in a dry and fresh place
CONTENT: box 300g
FEATURES: gluten free
BOX DETAILS: dim. 7,6×7,6×31,5h – EAN 8009973505408 – 6 pc x ct
CARTON DETAILS: EAN 8009973805256
CARTON DIMENSION: 37×28,5×16,3h
PALLET DETAILS: 8ct x 10 layers
PERFETTO GIANDUJA CON NOCCIOLE INTERE
We use a milk chocolate rich of cocoa butter and whole milk and we melt it with our hazelnut paste.
Then we add the entire hazelnuts, roasted as tradition dictates, to obtain a pleasant crunchiness.
The prevailing aroma is that of hazelnut in all its nuances.
Gianduja is by invention and tradition the Piedmontese chocolate praline; our Perfetto is an interpretation of it.
PERFETTO CIOCCOLATO AL LATTE
We obtain the nice crunchiness at taste of this wire-cut chocolate by adding hazelnut grains to the finest milk chocolate and hazelnuts paste.
An intense hazelnut flavor and aroma.
So many nuances of flavor contained into just two ingredients.
PERFETTO AL PISTACCHIO
We combine a white chocolate, very rich in cocoa butter to the deep, green natural pistachio paste.
We add pistachio kernels we obtain from whole fruits roasted by us to bring out the best flavor and crunchiness.
The wire cutting, obtained from a massif, further enhances shape and flavor.
